Nestled in the heart of Geneva, Mercato Ethiopian Restaurant offers an authentic culinary journey through the rich and diverse flavors of Ethiopia. Our cozy and welcoming ambiance, adorned with traditional Ethiopian decor, creates the perfect setting for an unforgettable dining experience.
At Mercato, we take pride in our carefully curated menu, featuring a delightful array of dishes that celebrate the essence of Ethiopian cuisine. Our skilled chefs use the finest, freshest ingredients to craft each meal with love and precision. Signature dishes such as Doro Wat (spicy chicken stew), Tibs (sautéed meat), and a variety of flavorful vegetarian options are served with our famous injera, a soft and tangy sourdough flatbread.